I recommend this site to all of my fellow culinary professionals! I'm sure there will be more to come. Entirely manufactured in Japan, MAC knives are precision tools, shaped, assembled, polished, and sharpened by professional Japanese craftsmen. Comfortable balance, light-weight, sharp edge, and thin blade all combine to create a precision tool that is easy to handle and control, reducing the risk of hurting yourself while working on the cutting board. MAC offers razor sharp edges sharpened at 15 degrees vs 20 degrees for most other leading brands. These knives are razor sharp, ultra-thin blades that glide effortlessly through food. Copyright © Powered by Shopify. Mac Original Series Chef Cooks Knife 6.5 High Carbon Blade Hardwood Handle Japan. MAC Knives are made in Japan using high carbon steel, chrome, vanadium, molybdenum, and tungsten. Every knife is shaped, assembled, polished, and sharpened by professional Japanese craftsmen in a series of up to 64 steps to … Great customer service. MAC Knife. KnifeCenter is very pleased to introduce this line from Maniago, Italy that has the pricing of something you would find from Asia, but the style and flair of the old world! Each knife is equipped with a razor-sharp edge, comfortable handles, and great balance. Blades are hand-ground, and hand-sharpened on water-cooled stones to optimize the quality of the finished blade. The pointing tip can be used for intricate work off the cutting board. Shaped like a mini-chef's knife, it can be used for slicing fruits and vegetables, Mac knives are Known as some of the sharpest knives, They have razor-like edges for effortless slicing, they are hard so they stay sharp longer, One slice with MAC knives and you will experience for yourself a new definition of sharpness, nicely balanced and are a good value. My older MAC knives never rusted. The thin razor-sharp blades are sharper and stay sharp longer than other leading knife brands. It's in the top 3 bestselling chef's knives and has dozens of popular alternatives in the same price range, such as Wüsthof Classic 7" or Mac 7.8" Professional Series. Inspired by tradition and innovation, Made In partnered with a family-owned, 5th generation knife maker from the knife capital of the world to create a fully-forged, nitrogen-treated chef knife. The Pro has very good edge characteristics. Welcome to MAB Custom Knives. Every bit as good as the UX-10 and the MAC VG. Pacific theme by Pixel Union. Quick delivery, and they are great about returning emails. Mac Professional 8-Inch is a very popular option at the top of the price range. I will ship out in 24-72 hours (unless it’s a Sunday) Shipping is flat $10. Because the Mac’s stamped blade is made of very hard steel (it has a … The knife measures10 5/16" overall with the blade at 5 5/8". Shop Now. Mac Molybdenum A-70 Kitchen 7 Inch Knife Made In Japan. So here’s your chance. The result is an extraordinary blade with a HRC is approximately 59-61 degree Rockwell hardness. The characteristic MAC edge is a hybrid between the traditional Japanese single beveled chisel edge (Kataba) and the Western V shaped edge (Ryoba), but slightly off-center, with an angle around 45.5 degrees. Payment is due 24hours after listing is ended. Mac Knife Ultimate French Chef's Knife, 9-Inch, SBK-95. Has some signs of wear and fading. Vintage MAC Knife E 9.25” Blade Made In Japan In Original Box. MAC stain-resistant knives are entirely produced by professional craftsmen in Seki City, renowned for superior sword manufacturing since the Middle Ages. Of course I followed all directions, and cleaned and stored it properly. Here, you will find custom knives built by hand, with some very unusual handle materials deriving from mammoth tooth, ivory, apple coral, and fossil brain coral.I also use giraffe bone, cape buffalo bone, impala, warthog, and many other rare bones or tusks to build my custom knife handles. Milk Street's wide variety of sharp, sturdy knives ranges from pocket knives to butter knives, from chef's knives to nakiris. Has some small nicks on the blade. They are at least a couple RC points harder than the Wusthofs and yet are easier to sharpen. Really appreciate the time he puts into every email as well as the free forum he hosts. $48.99 2d 10h +$5.40 shipping. Shop the sharpest blades around and maintain them with our favorite WorkSharp Sharpening systems. Online shopping for Kitchen Knives & Accessories from a great selection of Cutlery Sets, Specialty Knives, Sharpeners, Cutting Boards, & more at everyday low prices. Thanks for visiting MAB Custom Knives. Most of the knives in this series are made with our Original steel with the exception of the … Entirely manufactured in Japan, MAC knives are a combination of the best in Western design and Japanese knife-making craftsmanship. Wood handle has no cracks. Entirely manufactured in Japan, MAC knives are precision tools, shaped, assembled, polished, and sharpened by professional Japanese craftsmen. The best chef’s knife overall: Mac Professional Hollow Edge Chef’s Knife This is a moderately priced and very sharp knife that at 6.5 ounces is also pretty lightweight. Popular with professional cooks and cooking enthusiasts throughout the world, and over 25 million knives sold since 1964. Due to their light-weight nature, MAC Chef Series knives can make quick work out of almost any food. Each knife is equipped with a razor-sharp edge, comfortable handles, and great balance. The MAC Professional Hollow Edge Chef’s Knife was easily my favorite knife throughout the tests. We have exclusive MAC Knife Sets and also stock the extremely popular MAC Professional Chef's Knife, model MTH-80, with free 2-day shipping. Mac Japanese Series Knives feature the traditional one-sided grind for right-handed use. These are Japanese made and have thinner edges. Mac knives are Known as some of the sharpest knives, They have razor-like edges for effortless slicing, they are hard so they stay sharp longer, One slice with MAC knives and you will experience for yourself a new definition of sharpness, nicely balanced and are a good value. His service is second to none. This chef's knife with dimples can be used for slicing most vegetables and meats. The MTH-80’s blade shape strikes the perfect middle ground between German and Japanese chef’s knives. It aced every single test that we threw at it, with a super-sharp edge that made a beautiful chiffonade of basil. Free shipping. The result is an extraordinary blade with a HRC is approximately 59-61 degree Rockwell hardness. Free shipping . Very nice top quality chef knife by MAC made in Japan. Shop for MAC Chef Knives at Cutlery and More. It is in used condition and shows normal wear. Check out our, OUR SHIPPING CUTOFF IS DECEMBER 10 TO GET GIFTS IN TIME FOR CHRISTMAS USING GROUND, Sukenari ZDP189 Damascus Gyuto 210mm Custom, Tanaka Blue #2 Nashiji Gyuto 240mm Custom. Quick-change blade mechanism Light aluminum handle Knurled thumb knob for easy hand opening Folds like a pocket knife Made in the knife capital of the world, Thiers, France, these fully forged knives will become your go-to kitchen tool. This edge is extremely versatile with the ultimate combination of sharpness and control, allowing both thin slicing and straight cuts. I'm actually waiting on my second knife from them. The Mac Original Series is the line that made Mac popular in so many kitchens. All rights reserved. Great experience working with Chef Knives to Go. $60.00 + $12.00 shipping . My go to company for kitchen gear. $239.99. Make Offer - Vintage MAC Knife E 9.25” Blade Made In Japan In Original Box. Japanese Craftsmanship for Tomorrow's Kitchen. Super fast shipping. There are many debates over which knives are the sharpest, most durable, or best bang-for-your buck. Always the best. They tell us that once they began using their MAC knives, they could never go back to their "old" knives--Henckels, Wusthofs, Messermeisters, Forschners, Sabatiers, Gerbers, Chicagos, Globals, Shuns, Cutcos, etc. Currently our most popular series, the Professional Series features a thin 2.0-2.5mm blade for less wedging into cuts and an added bolster on the handle for weight and balance. $44.95. Mac knives are Known as some of the sharpest knives, They have razor-like edges for effortless slicing, they are hard so they stay sharp longer, One slice with MAC knives and you will experience for yourself a new definition of sharpness, nicely balanced and are a good value. Mac Chef Kitchen Knife Japan Wood Handle Vintage Lot of TWO. Best selection of Japanese knives around. MAC blades are made from rust-resistant Chrome Molybdenum Vanadium High-Carbon cutlery steel, with Tungsten added to selected models for extra durability and sharpness. Other Japanese Knives: After trying out the MAC and one or two other Japanese made knives we should get a feeling for whether their lightness takes care of … MAC offers razor sharp edges sharpened at 15 degrees vs 20 degrees for most other leading brands. We, at Knife Country USA, are deeply committed to making under-water diving an enjoyable experience, by offering diving knives and tools. The Japanese Series consists of various traditional, Japanese shapes such as the Yanagiba (Sashimi or raw fish slicer) and Deba (Cleaver). I always come here to order anything I might need for the kitchen and I am never disappointed. A million thank yous! Knives that are very easy to sharpen are MAC Original Series or Spyderco kitchen knives. Mac Sbk-95 Chef Knife 235 Made In Japan. Mac Professional 8-Inch is $108.96 more expensive than the average chef's knife ($34.99). The steel has optimal hardness between 57º and 61º Rockwell C and is still easy to re-sharpen. Shipped with USPS First Class. Amazon.com: Mac Knife Japanese Series Vegetable Cleaver, 6-1/2-Inch, 6.5 Inch, Silver: Chefs Knives: Kitchen & Dining $82.00 6 bids. The Mac Knife MTH-80 Professional Hollow Edge Chef’s Knife, 8 Inch, is set with a Granton edge. Each of our diving knives are made from the best quality material and have been passed through stringent tests. MAC KNIVES MAC Knives are manufactured in Japan using a custom high carbon, high molybdenum content, stainless steel alloy. While most people remember MAC knives for … Hammered from one single rod of nitrogen-treated, premium X50CrMoV15 metal, this chef knife achieves a Rockwell score of 58-60 and will become the star in your knife block. Condition is Used. About a week ago, I was cutting fresh carrots and the tip of the blade broke right off (about 4 weeks after my first use). I just feel compelled to tell you that yours is the most ridiculously informative site of this nature I have ever come across. It doesn't really matter. Quick shipping, description matches what is delivered and the price, you can't beat them. CANADA ORDERS: We are sorry that we are not authorized to sell to Canada. The blend results in a most extraordinary alloy with a 60 degree Rockwell hardness that has good edge retention and is easy to resharpen. Our reputation as the World's finest knife is based on the experiences of MAC knife owners who use our knives every day. Either the blade was defective or the blade was made of an inferior material than previous MAC knives. 2020 Mark is great at answering questions for knife nuts of all levels. Very grateful such a dedicated and informative group of people provide excellent steel at competitive prices with superior customer service! Shop Mac Coltellerie knives from the Knife CenterMac Coltellerie - We have long searched for a value priced line of folding knives and specialty tools that was still made in Europe. Great service and quick shipping. The Granton edge prevents the knife from sticking so that you are treated to better traction. This knife is commonly used to paring and peeling. The MAC Original Series was first created over 40 years ago with a new concept in kitchen knife design. Made in Japan with a 25-year warranty. Plus, enjoy free shipping on orders $100 or more. © 2002 - 2017 Chef Knives To Go. The handles are angled upward to provide better knuckle clearance, and the tips are rounded for safety. First, we chose a steel that allowed us to create a thin, flexible blade that is light weight, easy to sharpen, and maintains its edge extremely well. The steel used and blade thickness varies depending on the knife, please view each item for specifics. This is designed to slice through even the toughest produce especially easily. Browse the full selection here and receive free shipping on orders over $50. MAC Knives are made in Japan using high carbon steel, chrome, vanadium, molybdenum, and tungsten. Awesome selection of knives and tools. Never had a problem and questions about all products are answered quickly. See pictures for details. Japanese Series Molybdenum Steel … Not only is the Mac super sharp (it slides through tomatoes without any tearing whatsoever), but its blade is thinner than heavier knives like … Free shipping .